Kecap Manis
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 76.7
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,608.9 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 0.2 g
- Protein: 3.1 g
View full nutritional breakdown of Kecap Manis calories by ingredient
Introduction
An Indonesian sauce similar to a sweet soy sauce flavored with garlic and/or star anise. Usually sweetened with palm sugar, it's used as a condiment with fish, meat or veggies! This recipe makes about 1 1/4 cups, serving size is 2 tbsp. Stores indefinitely in the refrigerator. An Indonesian sauce similar to a sweet soy sauce flavored with garlic and/or star anise. Usually sweetened with palm sugar, it's used as a condiment with fish, meat or veggies! This recipe makes about 1 1/4 cups, serving size is 2 tbsp. Stores indefinitely in the refrigerator.Number of Servings: 10
Ingredients
-
3/4 cup sugar
1 cup tamari
2 tablespoons water
1 tablespoon grated lemon peel
3 cloves garlic, minced
1 star anise
Directions
Carmelize the sugar in a medium saucepot.
Gradually add the rest of the ingredients, stirring continually.
Bring to a boil, lower heat and simmer for 10 minutes.
Cool and strain through a cheesecloth.
Number of Servings: 10
Recipe submitted by SparkPeople user JO_JO_BA.
Gradually add the rest of the ingredients, stirring continually.
Bring to a boil, lower heat and simmer for 10 minutes.
Cool and strain through a cheesecloth.
Number of Servings: 10
Recipe submitted by SparkPeople user JO_JO_BA.