Chicken Pad Thai (no noodles)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 329.4
  • Total Fat: 17.1 g
  • Cholesterol: 209.7 mg
  • Sodium: 1,565.4 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 35.4 g

View full nutritional breakdown of Chicken Pad Thai (no noodles) calories by ingredient

Number of Servings: 4


    1 lb chicken
    3T sesame oil
    3 eggs
    2Tb white wine vinegar
    3 cloves garlic
    4Tb fish sauce
    8 pk splenda
    1/8 T crushed red pepper flakes
    1/4 c crushed peanuts
    3 green onions
    1/2 lime juice
    1 cucumber


saute garlic and green onions. Add vinegar, fish sauce, splenda, red pepper and lime juice. Bring to a simmer. Add cooked chicken and peanuts and cucumbers. Can add over noodles, but will increase carb count.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user IDEZINE58.