Black Beans and Rice

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 169.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 224.8 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 7.6 g
  • Protein: 8.3 g

View full nutritional breakdown of Black Beans and Rice calories by ingredient



Number of Servings: 7

Ingredients

    3 cups black beans
    2 cups long grain brown rice
    1 cup hot salsa
    1 can rotel tomatoes

Directions

Cook your beans and rice. Mix with other ingredients.

Serving Size: Makes 7 1-cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user AMYHLEONARD.