Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 169.8
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 224.8 mg
Potassium 285.6 mg
Total Carbohydrate 32.3 g
Dietary Fiber 7.6 g
Sugars 1.1 g
Protein 8.3 g
Vitamin A 7.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.6 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 3.3 %
Copper 10.5 %
Folate 28.0 %
Iron 10.4 %
Magnesium 18.9 %
Manganese 41.6 %
Niacin 6.1 %
Pantothenic Acid 3.4 %
Phosphorus 14.9 %
Riboflavin 3.4 %
Selenium 9.1 %
Thiamin 15.5 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Beans and Rice

View the full Black Beans and Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Beans and Rice

98 calories of Beans, black, (0.43 cup)

63 calories of Brown Rice, long grain, (0.29 cup)

8 calories of La Victoria Salsa Ranchera, Hot, (1.71 tbsp)

3 calories of diced tomatoes & green chilies RoTel 10oz canned, (0.36 serving)


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