Bacon-Wrapped Jalapeno Chicken Bites (Low-Carb)

•1lb (16oz) chicken tenders, flattened and cut in two
•8-ounces softened cream cheese
•1 jalapeno pepper, seeded and finely chopped
(((I used canned diced jalepenos)))
•1 pkg bacon (reduced sodium preferred)
appx 14-16 slices, cut in half

1.Dab ½ teaspoon (more or less) of cream cheese on top of each chicken tender. Sprinkle a scant ¼ teaspoon of peppers over cream cheese. Fold or roll chicken to enclose cream cheese mixture. Wrap each roll with one piece of bacon and secure with a toothpick.
2.Grill (or sautee in frying pan) until bacon is brown and crispy on both sides.

Serving Size: appx 7-8 pieces