Paleo Breakfast Bread (2 sqrs)

Paleo Breakfast Bread (2 sqrs)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 64.9
  • Total Fat: 4.9 g
  • Cholesterol: 20.5 mg
  • Sodium: 64.9 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.9 g

View full nutritional breakdown of Paleo Breakfast Bread (2 sqrs) calories by ingredient
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Introduction

Says a breakfast bread, but serves as a great as a snack or dessert too. Says a breakfast bread, but serves as a great as a snack or dessert too.
Number of Servings: 16

Ingredients

    Paleo Breakfast Bread

    ½ cup creamy roasted almond butter
    2 eggs
    2 tablespoons honey
    1 teaspoon vanilla extract
    ¼ teaspoon stevia
    ¼ teaspoon celtic sea salt
    ¼ teaspoon baking soda
    1 tablespoon cinnamon

Tips

Source: http://www.elanaspantry.com/paleo-breakfast-bread/


Directions

In a large bowl, with a hand blender, mix almond butter until creamy
Mix in eggs, honey, vanilla and stevia
Add salt, baking soda and cinnamon
Mix well with hand blender until all ingredients are combined
Transfer batter into a well greased 8 x 8 inch baking dish
Bake at 325° for 12 to 15 minutes

Serving Size: Makes 16 squares (2sqrs/srvg)

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Member Ratings For This Recipe



  • 1 of 1 people found this review helpful
    Celtic Sea Salt??? Going to make these with regular sea salt and see what happens lol - 12/18/17

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  • Incredible!
    1 of 1 people found this review helpful
    I like to make these in a muffin tin for easy portions. My son loves these in the morning. - 3/31/14

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  • O.K.
    something I need to get use too... - 1/13/20

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  • Nice recipe - 1/13/20

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  • Added 3 Tbsp. honey and skipped the stevia. Good recipe! - 11/6/19

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