Mexican Lasagna with ground turkey
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 309.8
- Total Fat: 8.1 g
- Cholesterol: 57.5 mg
- Sodium: 1,132.3 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 6.9 g
- Protein: 35.6 g
View full nutritional breakdown of Mexican Lasagna with ground turkey calories by ingredient
Introduction
Making this up as I go Making this up as I goNumber of Servings: 6
Ingredients
-
1 pkg jennie o turkey 99/1 (20 oz)
1 package taco seasoning
1 can ro-tel tomatoes & Chilis
2 oz fat free cream cheese
! can pinto beans
1.5 cups reduced fat mexican blend cheese
10 corn tortillas
Directions
Brown turkey, add seasoning, ro-tel and a little water (like 2 tbs).. heat, add pinto beans and cream cheese, stir til cream cheese is melted
spray baking pan (i used a 11 in round pan) with pam; put a little of the juice from the meat mixture, a layer of tortillas, some of the meat mixture 1/2 c of cheese, repeat two more times then bake at 350 for 30-40 min.
Serving Size: 1/6th of the pan
spray baking pan (i used a 11 in round pan) with pam; put a little of the juice from the meat mixture, a layer of tortillas, some of the meat mixture 1/2 c of cheese, repeat two more times then bake at 350 for 30-40 min.
Serving Size: 1/6th of the pan