Baked Season Steak Fries

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 154.9
  • Total Fat: 1.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 511.2 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 4.4 g
  • Protein: 3.1 g

View full nutritional breakdown of Baked Season Steak Fries calories by ingredient
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Introduction

A great Side dish A great Side dish
Number of Servings: 4

Ingredients

    2 Tsp McCormick Salad Supreme
    2Tbs Ranch Dressing Mix
    2Tbs Cabot Cheddar Powder (popcorn seasoning)
    2 Large potatoes cut in 8ths lengthwise

Tips

add or subtract any seasoning...also tastes good with sweet potatoes.


Directions

Slice potatoes lengthwise into eighths. Throw all ingredients into bag or bowl and mix till well coated. On lightly greased baking sheet place potatoes on a single layer and bake turning potatoes every ten minutes until crisp and golden. Serve and enjoy.

Serving Size: makes 4, 4 slice servings

Number of Servings: 4

Recipe submitted by SparkPeople user IDIGGEEKS.

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