Spiced Apples

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 39.4
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.2 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.1 g

View full nutritional breakdown of Spiced Apples calories by ingredient



Number of Servings: 6

Ingredients

    2 apples, preferaby Braeburn, peeled and thinly sliced
    1 tablespoon of lemon juice
    1/4 teaspoon of cinnamon
    1 teaspoon of extra-virgin olive oil
    1 teaspoon of Smart Balance buttery spread or unsalted butter (nutrional information based on Smart Balance)

Directions

Toss apples, lemon juice and cinnamon in a small bowl. Heal olive oil and butter in a non-stick skillet over medium-high heat. Add the apples and cook, stirring occasionally, until tender, about 5 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user HEARTBEAT10.