Salmon Burger and Veggies

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 328.9
  • Total Fat: 13.5 g
  • Cholesterol: 60.0 mg
  • Sodium: 366.3 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 5.9 g
  • Protein: 23.4 g

View full nutritional breakdown of Salmon Burger and Veggies calories by ingredient



Number of Servings: 1

Ingredients

    1 Salmon Burger Patty
    1/2 C Yellow Onion
    1/2 C Orange and or Yellow Pepper
    1 C Green Cabbage
    1/4 C Water Chestnuts
    1 tsp Sesame Oil

Directions

place 1 Salmon burger in pan and cook until done. Remove patty and place 1 tsp sesame oil in hot pan and cook onions, and peppers until tender. Add slivered chestnuts and cabbage until wilted.

Serving Size: 1 Salmon Patty and a variety of veggies

Number of Servings: 1

Recipe submitted by SparkPeople user JWILLETT2014.