Reeses Peanut Butter Pie

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 328.1
  • Total Fat: 19.6 g
  • Cholesterol: 3.2 mg
  • Sodium: 238.5 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 7.4 g

View full nutritional breakdown of Reeses Peanut Butter Pie calories by ingredient



Number of Servings: 12

Ingredients

    1 c. peanut butter
    8 oz. cream cheese, softened
    1 c. whippped topping (Cool Whip)
    3/4 c. sugar
    6 Reeses Cups
    1 graham cracker crust
    Reeses Magic Shell Ice Cream Topping

Directions

Cream cream cheese with mixer.
Add peanut butter and sugar and mix well
Stir in whipped topping.
Break up 3 of the Reeses Cups and add to mixture.
Pour into graham cracker crust.
Break up remaining 3 Reeses Cups and sprinkle on top.
Drizzle Reeses Magic Shell over top.
Refrigerate for at least 2 hours, preferrably longer.
Cut into 12 slices.

Number of Servings: 12

Recipe submitted by SparkPeople user ROBINBWILLIAMS.