Weight Loss Soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 114.4
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 659.3 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 5.4 g
- Protein: 3.8 g
View full nutritional breakdown of Weight Loss Soup calories by ingredient
Introduction
Associated with a popular diet. Associated with a popular diet.Number of Servings: 10
Ingredients
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1 or 2 cans of stewed tomatoes
3 plus large green onions
1 large can of veg broth (no fat)
1 pkg. Lipton Soup mix (veg)
1 bunch of celery
2 cans green beans
2 lbs. Carrots
Directions
Season with salt, pepper curry, parsley, if desired, or bouillon, hot or Worcestershire sauce. Cut veggies in small to medium pieces. Cover with water. Boil fast for 10 minutes. Reduce to simmer and continue to cook until veggies are tender.
Number of Servings: 10
Recipe submitted by SparkPeople user LEXIBELL.
Number of Servings: 10
Recipe submitted by SparkPeople user LEXIBELL.
Member Ratings For This Recipe
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JDRAMA123
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CHRISTOPHER63
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CD2693807