My Hearty Lasagna Soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 282.9
- Total Fat: 18.0 g
- Cholesterol: 55.7 mg
- Sodium: 737.9 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 2.1 g
- Protein: 14.6 g
View full nutritional breakdown of My Hearty Lasagna Soup calories by ingredient
Number of Servings: 4
Ingredients
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Ingredients:
Ground beef, 8 oz
Garlic, 1 clove
Beef broth, bouillon, consomme, 2 cup
water, 2 cups
*rotel original diced tomatoe & green chilies, 1 cup
*Emerils Italian Seasoning, 0.5 tsp
Great Value Whole Wheat Rotini, 1 cup
"Great Value" Cheese, Fiesta Blend (1/3 cup), 1 serving
Onions, raw, 0.5 cup, chopped
Directions
1. Cook beef with garlic and onions in skillet until browned. Pour off fat.
2. Add broth (after reconstituting), water, rotel tomatoes and Italian seasoning. Heat to a boil.
3. Stir in pasta. Cook over medium heat 10 min. or until pasta is done. Stir in cheese. Serve with additional cheese if desired.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user LATONYAPM.
2. Add broth (after reconstituting), water, rotel tomatoes and Italian seasoning. Heat to a boil.
3. Stir in pasta. Cook over medium heat 10 min. or until pasta is done. Stir in cheese. Serve with additional cheese if desired.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user LATONYAPM.