Lamb and Green Beans
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 368.6
- Total Fat: 23.5 g
- Cholesterol: 75.5 mg
- Sodium: 155.0 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 9.1 g
- Protein: 21.8 g
View full nutritional breakdown of Lamb and Green Beans calories by ingredient
Introduction
Lebanese style green beans with lamb Lebanese style green beans with lambNumber of Servings: 6
Ingredients
-
Lamb (I used ribs, but you can use a pound of any cut)
Green beans
Tomatoes, crushed
Salt
Pepper
Cumin, ground
Bacon grease
Tips
Adjust spices to taste.
Directions
Put the lamb in the pot with the bacon grease. Brown on medium the reduce to low and cook until the lamb begins to break down. Add other ingredients and cook until beans are done. Add salt, pepper, and cumin and stir in. Serve.
Serving Size: Makes 4 large servings
Serving Size: Makes 4 large servings