mini pizzas

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 391.7
  • Total Fat: 24.7 g
  • Cholesterol: 38.0 mg
  • Sodium: 1,330.8 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 12.8 g

View full nutritional breakdown of mini pizzas calories by ingredient


Introduction

Personal Pizzas made with biscuits,homemade pizza sauce,and shredded mozzerella cheese. Personal Pizzas made with biscuits,homemade pizza sauce,and shredded mozzerella cheese.
Number of Servings: 10

Ingredients

    Biscuits,tomato sauce,italian seasoning,mozzarella shredded cheese,and pork sausage. Ingredients were what was on hand.

Tips

This recipe can be modified. Make sure biscuits are kept from burning,as they will cook faster on the bottom.I set my timer for 10 minutes but kept a watch on them and they usually were done in 7 minutes.Ovens vary.


Directions

Sauce: Open one can of tomato sauce. Add Italian seasoning and simmer on stove while you are making your other ingredients. Open can of biscuits, combine two biscuits and flatten them and make them round. Brown your sausage and drain off excess fat. Spread sauce on biscuits,sprinkle cheese,sprinkle crumbled sausage.Bake at 350 for about 7 minutes.

Serving Size: 5 servings

Number of Servings: 10

Recipe submitted by SparkPeople user TASBURY44.