Pulled Pork Sandwiches
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 785.1
- Total Fat: 35.7 g
- Cholesterol: 133.2 mg
- Sodium: 1,322.1 mg
- Total Carbs: 74.7 g
- Dietary Fiber: 0.9 g
- Protein: 37.5 g
View full nutritional breakdown of Pulled Pork Sandwiches calories by ingredient
Introduction
Pulled pork with Dr. Pepper in crock pot. Served on hamburger bun. Pulled pork with Dr. Pepper in crock pot. Served on hamburger bun.Number of Servings: 6
Ingredients
-
1 pork roast
1 jar BBQ sauce
1 can Dr. Pepper
1 tsp. honey
1 Tbls. balsamic vinegar
1/2 teaspoon salt
6 hamburger buns
Directions
1. Brown pork.
2. Place all ingredients except BBQ sauce in crock pot. Cook for 7 hours on low.
3. Pour out liquid. Stir in BBQ sauce. Cook for one more hour.
4. Serve on buns.
Serving Size: Makes 6 sandwiches
Number of Servings: 6
Recipe submitted by SparkPeople user JENROQUES.
2. Place all ingredients except BBQ sauce in crock pot. Cook for 7 hours on low.
3. Pour out liquid. Stir in BBQ sauce. Cook for one more hour.
4. Serve on buns.
Serving Size: Makes 6 sandwiches
Number of Servings: 6
Recipe submitted by SparkPeople user JENROQUES.