Filip spaghetti sauce

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 169.3
  • Total Fat: 9.5 g
  • Cholesterol: 30.6 mg
  • Sodium: 533.8 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 10.9 g

View full nutritional breakdown of Filip spaghetti sauce calories by ingredient



Number of Servings: 32

Ingredients


    Ingredients:
    80/20 ground beef chuck, 56 oz (remove)
    Onions, raw, 3 large (remove)
    Green Peppers (bell peppers), 3 cup, chopped (remove)
    Garlic, 5 tsp (remove)
    *Del Monte Petite Cut Diced Tomatoes, 7 cup (remove)
    Tomato Paste, 2 can (6 oz) (remove)
    Tomato Sauce, 7 cup (remove)
    Celery, raw, 15 stalk, large (11"-12" long) (remove)


Directions



Serving Size: 32 1-cup servings

Number of Servings: 32

Recipe submitted by SparkPeople user HPSAR1.