Chocolate Torte

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 184.9
  • Total Fat: 14.0 g
  • Cholesterol: 22.5 mg
  • Sodium: 85.0 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

View full nutritional breakdown of Chocolate Torte calories by ingredient



Number of Servings: 20

Ingredients

    12 oz package nestles semi sweet chocolate chips
    1 c heavy whipping cream
    20 oreo cookies crushed
    1/4 cup melted butter

Directions

Mix crushed oreos and butter and press into the bottom of a spring form pan that has been sprayed with cooking spray. ( I also put a piece of wax paper on the bottom). Melt chocolate chips and whipping cream together in a sauce pan over low heat until smooth. Pour melted chocolate mixture on top of pressed oreos. Place in refrigerator overnight. Remove from frig and pan just before serving.

Serving Size: 20 small wedges

Number of Servings: 20

Recipe submitted by SparkPeople user DESIGNDEVOTION.