Oatmeal brulle
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 240.5
- Total Fat: 5.2 g
- Cholesterol: 55.6 mg
- Sodium: 156.6 mg
- Total Carbs: 43.6 g
- Dietary Fiber: 2.5 g
- Protein: 8.9 g
View full nutritional breakdown of Oatmeal brulle calories by ingredient
Introduction
baked oatmeal with a crisp brown sugar topping baked oatmeal with a crisp brown sugar toppingNumber of Servings: 8
Ingredients
-
2.75 cups old fashioned or 2 cups quick oats
1/3 cup white sugar
1/4 tsp salt (optional)
3 1/3 cups milk
2 eggs
2 tsp vanilla
1/2 cup brown sugar
Directions
preheat oven to 350 degrees
mix oatmeal, white sugar, and salt in large bowl
mix eggs, milk, and vanilla in another bowl
pour milk mixture in oat mixture and pour in greased square baking pan
Bake for 40 minutes
Put brown sugar on top and spread out, and place back in oven until sugar is melted (2-3 minutes), then turn on broil and move up top rack to about 3 inches below broil. Broil until sugar is bubbling (1-2 minutes). Watch carefully, it burns fast!
Serving Size: make 8 - .75 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SOCKHER79.
mix oatmeal, white sugar, and salt in large bowl
mix eggs, milk, and vanilla in another bowl
pour milk mixture in oat mixture and pour in greased square baking pan
Bake for 40 minutes
Put brown sugar on top and spread out, and place back in oven until sugar is melted (2-3 minutes), then turn on broil and move up top rack to about 3 inches below broil. Broil until sugar is bubbling (1-2 minutes). Watch carefully, it burns fast!
Serving Size: make 8 - .75 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SOCKHER79.