Blueberry Banana Bread
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 126.9
- Total Fat: 0.4 g
- Cholesterol: 0.2 mg
- Sodium: 12.3 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 2.3 g
- Protein: 3.1 g
View full nutritional breakdown of Blueberry Banana Bread calories by ingredient
Number of Servings: 16
Ingredients
-
3/4 Cup Sugar
1/3 Cup butter or substitute apple butter or apple sauce
2-3 Mashed ripe bananas
1/4 Cup lowfat buttermilk (3/4 tsp lemon juice+milk)
1 tsp vanilla
1 egg or 2 egg whites
1 1/4 cup whole wheat flour (or 1/2 white 1/2 wheat)
1tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1/8 tsp cloves
1/8 tsp nutmeg
2/3 Cup blueberries
Directions
Preheat oven to 350
Grease and flour 8 or 9" bread pan
Combine sugar and margarine
Add bananas, buttermilk, vanilla and egg
In separate bowl combine flour, baking powder, baking soda, salt and spices
Add dry ingredients to wet
Fold in blueberries and add to bread pan
Bake at 350 degrees F. for 45-60 minutes
Grease and flour 8 or 9" bread pan
Combine sugar and margarine
Add bananas, buttermilk, vanilla and egg
In separate bowl combine flour, baking powder, baking soda, salt and spices
Add dry ingredients to wet
Fold in blueberries and add to bread pan
Bake at 350 degrees F. for 45-60 minutes