Mexi Corn
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 117.8
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 588.2 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 2.1 g
- Protein: 3.4 g
View full nutritional breakdown of Mexi Corn calories by ingredient
Number of Servings: 4
Ingredients
Ingredients:
Yellow Sweet Corn, Canned, 2 can (12 oz) yields
Tomatoes, red, ripe, canned, with green chilies, 1.5 cup
Western Family Canned Green Chillie, 4 serving
Directions
Serving Size: makes 4 (1) cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user RHONDANIDAHO.