Sausage Gravy

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 239.3
  • Total Fat: 19.1 g
  • Cholesterol: 46.2 mg
  • Sodium: 345.0 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.4 g

View full nutritional breakdown of Sausage Gravy calories by ingredient


Introduction

Southern family favorite. Browned sausage in a skillet milk white gravy! Southern family favorite. Browned sausage in a skillet milk white gravy!
Number of Servings: 8

Ingredients

    1 lb Jimmy Deans sage sausage (used for calculator)
    2 cups whole milk
    2 Tablespoons all purpose white flour
    Black Pepper to taste
    (water - maybe see instructions)

Directions

In a heavy skillet, brown sausage over med - med high heat until it is cooked and crumbly. Don't drain! over medium heat sprinkle the flour over the crumbles and stir until the mix starts to thicken. increase the heat a bit and scrape the bottom of the skillet a bit. Pour milk in evenly and STIR! scrape the bottom of the skillet as you go to bring the browned bits into the sauce. Cook until bubbling.. if it is too thick turn the heat down to med - med low and add 1/4 cup of water at a time until it suits you.

Serving Size: 8 1/4 cup-ish servings

Number of Servings: 8

Recipe submitted by SparkPeople user WRDBRN.