Spaghetti Sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 108.7
  • Total Fat: 2.6 g
  • Cholesterol: 43.3 mg
  • Sodium: 245.4 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 18.9 g

View full nutritional breakdown of Spaghetti Sauce calories by ingredient


Introduction

A traditional spaghetti sauce on top of whole wheat pasta makes this a true comfort food dish! A traditional spaghetti sauce on top of whole wheat pasta makes this a true comfort food dish!
Number of Servings: 6

Ingredients

    1 lb Extra Lean Ground Turkey
    2 cans tomato sauce
    2 cans mushrooms
    1 tbsp garlic powder
    1/2 tbsp oregano
    4 packets splenda
    whole wheat pasta (not in calculations)

Directions

Brown the turkey until cooked. Add all the tomato sauce, mushrooms, splenda, garlic and oregano. Cook until sauce thickens. Serve over whole wheat pasta.

Serving Size: makes 6 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user DDWYRE.