Taco Dip
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 118.0
- Total Fat: 9.3 g
- Cholesterol: 30.1 mg
- Sodium: 263.2 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.1 g
- Protein: 6.7 g
View full nutritional breakdown of Taco Dip calories by ingredient
Introduction
Easy Taco Dip Easy Taco DipNumber of Servings: 20
Ingredients
-
1 package softened cream cheese
1 package taco seasoning
1 can chili with no beans
16 oz grated cheddar cheese
Directions
Spread in layers cream cheese, taco seasoning (use as much to suit your taste), chili, and cheddar cheese.
Microwave until cheese is melted. Serve with chips.
You can also add: Refried beans, chili with beans, top with tomatos and lettuce. But when you add these dont forget to add the nutriential facts.
Number of Servings: 20
Recipe submitted by SparkPeople user LISAM0613.
Microwave until cheese is melted. Serve with chips.
You can also add: Refried beans, chili with beans, top with tomatos and lettuce. But when you add these dont forget to add the nutriential facts.
Number of Servings: 20
Recipe submitted by SparkPeople user LISAM0613.