Slow Cooker Pulled Chicken

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 178.9
  • Total Fat: 3.2 g
  • Cholesterol: 73.1 mg
  • Sodium: 64.0 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.8 g

View full nutritional breakdown of Slow Cooker Pulled Chicken calories by ingredient


Introduction

For sandwiches, a slice of sharp cheddar added is an awesome taste for your pallet. For sandwiches, a slice of sharp cheddar added is an awesome taste for your pallet.
Number of Servings: 10

Ingredients

    10 chicken breasts halves
    1 bottle Lawry's Tuscan Sun Dried Tomato Marinade (12 fl. oz)

Directions

In slow cooker, add chicken and marinade and cook for 8 hours on low or 2 hours on high then 4 hours on low.

Once chicken is done, take 2 forks and pull (shred) chicken apart.

Serve on buns with sharp cheddar (optional).

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user LYNSEYPYNSEY.