Pam's Easy Chili

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 164.9
  • Total Fat: 6.3 g
  • Cholesterol: 21.3 mg
  • Sodium: 298.3 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 6.9 g
  • Protein: 9.7 g

View full nutritional breakdown of Pam's Easy Chili calories by ingredient



Number of Servings: 16

Ingredients

    1 lb ground beef
    1 white or yellow onion, chopped
    2 green bell peppers, chopped
    2 15-oz. cans kidney beans
    2 28-oz. cans diced tomatoes
    1 packet chili seasoning of your choice

Directions

Brown meat with chopped onions and green pepper. Add meat, vegetables, tomatoes, kidney beans, and chili seasoning to large pot. Simmer 20-30 minutes.

Serving Size: makes 16 1-cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user BIKERBRIDE.