Lower Carb Cheese sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 644.3
  • Total Fat: 49.2 g
  • Cholesterol: 151.7 mg
  • Sodium: 1,554.5 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 30.1 g

View full nutritional breakdown of Lower Carb Cheese sauce calories by ingredient



Number of Servings: 1

Ingredients

    Velveeta Light
    Tillamook Cheddar
    Light Kraft Philadelphia cream cheese
    fat free half and half
    butter

Directions



Serving Size: Approx 1 cup per recipe

Number of Servings: 1

Recipe submitted by SparkPeople user 2CHANLON.