Sheila's Easy Cilantro Salsa

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Nutritional Info
  • Servings Per Recipe: 64
  • Amount Per Serving
  • Calories: 3.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.1 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

View full nutritional breakdown of Sheila's Easy Cilantro Salsa calories by ingredient



Number of Servings: 64

Ingredients

    2 cans diced tomatoes
    1 jalapeno pepper
    1 bunch cilantro
    1 jalapeno pepper (seeds and ribs removed if you don't want it too spicy)
    1 TBSP garlic salt
    1 tsp pepper

Directions

Blend all ingredients in food processor or blender until combined.

Serving Size: Makes 4 Cups - serving = 1 TBSP

Number of Servings: 64

Recipe submitted by SparkPeople user DEBCOX401.