homemade idli
Nutritional Info
- Servings Per Recipe: 22
- Amount Per Serving
- Calories: 61.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 213.2 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 0.1 g
- Protein: 3.2 g
View full nutritional breakdown of homemade idli calories by ingredient
Introduction
south indian healthy idli south indian healthy idliNumber of Servings: 22
Ingredients
-
black gram
white rice
salt
Directions
soak black gram and white rice separately for 8 hrs.
grind to a smooth paste mix both the paste and keep for fermentation overnight.
Mix the ingredients and add salt .
pour into idli steamer and stem till cooked
Serving Size: 22 idlis
Number of Servings: 22
Recipe submitted by SparkPeople user SINDHUSAJU.
grind to a smooth paste mix both the paste and keep for fermentation overnight.
Mix the ingredients and add salt .
pour into idli steamer and stem till cooked
Serving Size: 22 idlis
Number of Servings: 22
Recipe submitted by SparkPeople user SINDHUSAJU.