Annie's Eats Asian Lettuce Wraps

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 261.9
  • Total Fat: 10.7 g
  • Cholesterol: 80.0 mg
  • Sodium: 1,080.9 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 25.3 g

View full nutritional breakdown of Annie's Eats Asian Lettuce Wraps calories by ingredient



Number of Servings: 4

Ingredients

    *Turkey, Ground turkey, 93% lean, 16 oz (remove)
    *Dynasty Hoison Sauce, 1 tbsp (remove)
    Carrots, raw, 2 medium (remove)
    Peas, frozen, 0.5 cup (remove)
    Bell pepper, orange (1 large - 3-3/4), 1 serving (remove)
    Onions, raw, .5 large (remove)
    Mushrooms, fresh, .5 cup, pieces or slices (remove)
    *Snow Peas, fresh, 0.5 cup (remove)
    Sesame Oil, 2 1tsp (remove)
    Vinegar - Natural Rice Vinegar (Nakano), 3 tbsp (remove)
    *Siracha Hot Chili Sauce, 9 tsp (remove)
    *Soy Sauce, 3 tbsp (remove)
    *Boston Lettuce, 4 cup (remove)

Directions

Cook ground turkey until brown. Chop all vegetables and then cook with turkey. Mix sauce ingredients and add to pan. Cook for 10 mins

Serving Size: Makes four lg dinner sized servings

Number of Servings: 4

Recipe submitted by SparkPeople user CARLIZMAC.