Daikon Radish Home Fries, Low Carb

Daikon Radish Home Fries, Low Carb
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 130.4
  • Total Fat: 11.6 g
  • Cholesterol: 31.0 mg
  • Sodium: 192.9 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.0 g

View full nutritional breakdown of Daikon Radish Home Fries, Low Carb calories by ingredient
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Introduction

Who would have thought a radish could make a good substitute for a potato? But at 3.4 grams of net carbs per serving, you'll never be hungry again. Who would have thought a radish could make a good substitute for a potato? But at 3.4 grams of net carbs per serving, you'll never be hungry again.
Number of Servings: 2

Ingredients

    1 cup Diakon radish, chopped
    1/2 cup onion, chopped
    1 large stalk celery, chopped
    2 Tbsp Butter
    Salt and black pepper to taste

Directions

Chopped all veggies in about 1/2 inch cubes. Melt butter in a 10 inch skillet over medium low heat. Add veggies & cook until just browned, stirring occasionally. Serve hot.

Serving Size: Makes 2 servings

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