Date Walnut Dressing

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 62.0
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.6 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.9 g

View full nutritional breakdown of Date Walnut Dressing calories by ingredient


Introduction

No added oil. Flavor and consistency can be adjusted by adding fruit juices or water. I never measure the ingredients for this recipe, so it can be varied quite easily. No added oil. Flavor and consistency can be adjusted by adding fruit juices or water. I never measure the ingredients for this recipe, so it can be varied quite easily.
Number of Servings: 6

Ingredients

    8 - 10 pitted dates
    1/4 cup balsamic vinegar
    3 or 4 walnut halves
    1/4 cup red onion
    optional: any herbs you might like, ex: garlic powder, basil, marjoram, etc.

Directions

Combine all ingredients in a blender or food processor. Process until well combined. Adjust with juice or water to desired consistency.

Serving Size: 6 1/4 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MCSQUIDLY.