Crock Pot Creamy Italian Chicken

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 554.0
  • Total Fat: 21.3 g
  • Cholesterol: 148.0 mg
  • Sodium: 1,040.0 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 6.2 g
  • Protein: 48.2 g

View full nutritional breakdown of Crock Pot Creamy Italian Chicken calories by ingredient


Introduction

This recipe is so full of flavor, even the kids like it. This recipe is so full of flavor, even the kids like it.
Number of Servings: 5

Ingredients

    3 Chicken Breast, 2 pounds
    Fat Free Cream of Chicken Soup, 2 Cans
    Italian Dressing Mix, 2 Packs (I made it with one the first time, definitely need 2 packs)
    Whipped Cream Cheese, 12 oz. (you could use the fat free alternative, but I haven't tried it that way)
    3 Cups Whole Wheat Rotini Pasta, cooked

Directions

Combine the Cream Cheese, Italian Dressing Mix, Cream of Chicken Soup in the crock pot and stir until thoroughly mixed.

Add the chicken, making sure that the chicken is heavily coated with the soup mixture.

Cook on Low 8 hours.

Stir well before serving, being sure to shred the chicken. Serve over pasta.

Serving Size: Makes 3/4 Cup Pasta with approximately 1 Cup of Chicken

Number of Servings: 5

Recipe submitted by SparkPeople user VGILL0044.