Modified Meat Loaf
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 195.9
- Total Fat: 11.8 g
- Cholesterol: 73.0 mg
- Sodium: 141.9 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.7 g
- Protein: 14.9 g
View full nutritional breakdown of Modified Meat Loaf calories by ingredient
Introduction
I didn't want to use all beef, so I modified an existing recipe to include 1/2 ground pork I didn't want to use all beef, so I modified an existing recipe to include 1/2 ground porkNumber of Servings: 16
Ingredients
-
1 lb ground pork
1 lb 80 percent or leaner ground beef
1 C 2 percent milk
2 whole eggs
1 envelope Lipton's onion soup mix.
1 C rolled oats
1 C chopped bell pepper (any color you like)
4 T chopped onion
Directions
Mix all together except ketchup. place in 2 8inch loaf pans or 24 cupcake pan, spread ketchup over tops if desired. Bake for 30 in cupcake pans or 45 minutes in loaf pans.
Serving Size: 16 slices or 24 cupcakes
Number of Servings: 16
Recipe submitted by SparkPeople user TWEETYBIRD2058.
Serving Size: 16 slices or 24 cupcakes
Number of Servings: 16
Recipe submitted by SparkPeople user TWEETYBIRD2058.