Southern Grits

Southern Grits
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 208.6
  • Total Fat: 9.6 g
  • Cholesterol: 24.7 mg
  • Sodium: 276.6 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.5 g

View full nutritional breakdown of Southern Grits calories by ingredient


Introduction

Warning: Full Fat Dish; need to know calories for this delicious treat Warning: Full Fat Dish; need to know calories for this delicious treat
Number of Servings: 10

Ingredients

    Whole Milk / Vitamin D, 3 cup
    Water, tap, 3 cup (8 fl oz)
    Butter, unsalted, 6 tbsp
    Maple Syrup, 3 tbsp
    Sea salt 1 tsp
    Cereals, corn grits, white, regular, quick, dry, 1.5 cup

Directions

Bring everything but grits to a boil. Slowly add grits, stirring constantly until smooth. Turn heat down to low, cover, cook for 6 minutes or until smooth, stirring several times.