Spanish Rice

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 71.7
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 169.6 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.0 g

View full nutritional breakdown of Spanish Rice calories by ingredient



Number of Servings: 4

Ingredients

    1 cup brown rice
    1/2 cup tomato sauce
    2 cups water
    1tbsp cumin
    1 tsp paprika

Directions

Comine all the ingredience in to a skillet. Bring to a simmer. Simmer for 20minutes stiring occasionally.

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISTINEGABLE.