Taco soup
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 168.3
- Total Fat: 2.9 g
- Cholesterol: 20.0 mg
- Sodium: 533.1 mg
- Total Carbs: 25.3 g
- Dietary Fiber: 6.1 g
- Protein: 11.3 g
View full nutritional breakdown of Taco soup calories by ingredient
Number of Servings: 16
Ingredients
-
Kidney beans, garbanzo beans, organic corn, hominy, taco seasoning 2 pkgs, water, 1 lb ground turkey , 1tb beef bouillon,
Directions
Add water
Serving Size: 16 cups
Number of Servings: 16
Recipe submitted by SparkPeople user SHIKSAPSYCH.
Serving Size: 16 cups
Number of Servings: 16
Recipe submitted by SparkPeople user SHIKSAPSYCH.