Turkey Sandwhich & Tomato Toss

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 488.9
  • Total Fat: 20.8 g
  • Cholesterol: 52.8 mg
  • Sodium: 1,498.4 mg
  • Total Carbs: 51.1 g
  • Dietary Fiber: 3.7 g
  • Protein: 23.4 g

View full nutritional breakdown of Turkey Sandwhich & Tomato Toss calories by ingredient
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Number of Servings: 4

Ingredients

    4 teaspoons light mayonnaise
    8 slices sourdough bread
    ˝ lb thinly sliced roasted turkey
    4 slices Muenster cheese
    1 ripe tomato, thinly sliced
    4 leaves green leaf lettuce
    4 teaspoons whole-grain mustard
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    1˝ cups cherry or grape tomatoes, cut in half
    ˝ medium cucumber, thinly sliced
    ⅓ cup thinly sliced red onion
    ⅓ cup balsamic vinaigrette

Directions

   Spread 1 teaspoon mayonnaise over each of
4 bread slices. Top evenly with turkey, cheese,
tomato and lettuce. Spread 1 teaspoon mustard
over remaining bread slices, and place,
mustard sides down, on top of sandwiches.
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    Toss together tomatoes, cucumber, onion
and dressing in a medium bowl until well
blended. Pack evenly in 4 containers with
sandwiches.

Serving Size: 4 servings

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