Fried Peanut-Butter Jelly
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,089.9
- Total Fat: 156.2 g
- Cholesterol: 214.7 mg
- Sodium: 1,942.6 mg
- Total Carbs: 126.7 g
- Dietary Fiber: 20.3 g
- Protein: 83.8 g
View full nutritional breakdown of Fried Peanut-Butter Jelly calories by ingredient
Introduction
A simple snack I love and hope you do to !!! A simple snack I love and hope you do to !!!Number of Servings: 1
Ingredients
-
1 cup Peanut Butter
4 tbsp Jelly
½ cup Ground Frosted Flake
1 cup Whole milk
1 Egg
1½ tbsp Ground cinnamon
A Dash of Salt
1 tbsp Nutmeg
2 slices Wheat Bread
1 tbsp Butter
Directions
1. Put peanut butter on a slice of bread.
2. Put strawberry jelly on the other slice of bread.
3. With sandwich set aside Mix together the egg and cinnamon.
4. Put the nutmeg in the mixture.
5. Slowly pour in milk while mixing.
6. Keep the mixture going.
7. In separate bowl crush up the frosted flakes
8. Soak the sandwich in the mixture (Both Sides)
9. Take the Soggy sandwich and bread it with the crushed Frosted Flakes.
10. Heat pan with Butter in.
11. Put sandwich in pan and cook for 2½ minutes
12. Flip
13. Cook for 2½ more minutes until crispy
14. Enjoy
Serving Size: 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user RECIPEMASTER1.
2. Put strawberry jelly on the other slice of bread.
3. With sandwich set aside Mix together the egg and cinnamon.
4. Put the nutmeg in the mixture.
5. Slowly pour in milk while mixing.
6. Keep the mixture going.
7. In separate bowl crush up the frosted flakes
8. Soak the sandwich in the mixture (Both Sides)
9. Take the Soggy sandwich and bread it with the crushed Frosted Flakes.
10. Heat pan with Butter in.
11. Put sandwich in pan and cook for 2½ minutes
12. Flip
13. Cook for 2½ more minutes until crispy
14. Enjoy
Serving Size: 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user RECIPEMASTER1.