Fresh Fruit Salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 66.8
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.8 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.0 g

View full nutritional breakdown of Fresh Fruit Salad calories by ingredient


Introduction

August 24 Fresh Fruit Salad August 24 Fresh Fruit Salad
Number of Servings: 5

Ingredients

    6 oz Blackberries
    11 oz Blueberries
    6.8 oz Diced Peaches
    20 oz Diced Watermelon

Directions

Cut and serve

Serving Size: Makes 5 ~1 Cup Servings

Number of Servings: 5

Recipe submitted by SparkPeople user GNSIMPSON.