Oatmeal Bake

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 218.1
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 46.2 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 4.7 g
  • Protein: 7.3 g

View full nutritional breakdown of Oatmeal Bake calories by ingredient



Number of Servings: 5

Ingredients



    Bob's Red Mill Gluten Free Oatmeal, 3 serving
    Egg Beaters 100% liquid egg white, 6 tbsp
    Banana, fresh, 1 medium (7" to 7-7/8" long)
    Silk Pure Coconut Milk (Original), 1 cup
    Applesauce, unsweetened, .5 cup
    Apples, fresh with skin, 1 medium

Directions

bake at 350 for 35 minutes

Serving Size: makes 5-6 servings

Number of Servings: 5

Recipe submitted by SparkPeople user SNICKY263.