Banana Bread
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 180.8
- Total Fat: 9.0 g
- Cholesterol: 27.7 mg
- Sodium: 9.0 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 0.9 g
- Protein: 2.6 g
View full nutritional breakdown of Banana Bread calories by ingredient
Number of Servings: 16
Ingredients
-
Banana, fresh, 2.5 medium
Canola Oil, .5 cup
Flour, white, 1.4 cup
Milk, 3.25%, 1 tbsp
Walnuts, .35 cup, chopped
Granulated Sugar, .76 cup
Egg, fresh, 2 large
Directions
Number of Servings: 16
Recipe submitted by SparkPeople user ERINJC91.