Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 180.8
Total Fat 9.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 4.3 g
Cholesterol 27.7 mg
Sodium 9.0 mg
Potassium 106.8 mg
Total Carbohydrate 23.5 g
Dietary Fiber 0.9 g
Sugars 10.1 g
Protein 2.6 g
Vitamin A 1.2 %
Vitamin B-12 1.2 %
Vitamin B-6 6.8 %
Vitamin C 2.9 %
Vitamin D 0.9 %
Vitamin E 7.8 %
Calcium 0.9 %
Copper 3.7 %
Folate 7.4 %
Iron 4.1 %
Magnesium 3.1 %
Manganese 9.4 %
Niacin 4.1 %
Pantothenic Acid 2.0 %
Phosphorus 3.7 %
Riboflavin 6.7 %
Selenium 8.9 %
Thiamin 7.3 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

58 calories of Canola Oil, (0.03 cup)

41 calories of Flour, white, (0.09 cup)

38 calories of Granulated Sugar, (0.05 cup)

17 calories of Banana, fresh, (0.16 medium (7" to 7-7/8" long))

16 calories of Walnuts, (0.02 cup, chopped)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Milk, 3.25%, (0.06 tbsp)


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