Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 109.5
  • Total Fat: 5.7 g
  • Cholesterol: 8.8 mg
  • Sodium: 332.0 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.4 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 4

Ingredients

    Tuna fish, canned, Corn, Bonduelle Goldmais Extra Knackig, Florette Feld Salat, Balsamic Vinegar, Parsley, President Crumbled Feta: Mediterranean Herbs.

Directions


Serving Size: 1 Bowl