AIP Chicken Pot Pie

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 175.8
  • Total Fat: 9.2 g
  • Cholesterol: 26.5 mg
  • Sodium: 63.6 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 10.5 g

View full nutritional breakdown of AIP Chicken Pot Pie calories by ingredient



Number of Servings: 12

Ingredients

    Bacon, Wright Smoked Bacon - 2 slices, 1.5 serving (remove)
    *sweet yellow onion, raw (1 medium onion), 1 serving (remove)
    Garlic, 1 clove (remove)
    Green Beans (snap), 1 cup (remove)
    *Rooster Brand Coconut Milk, 1.8 cup (remove)
    Chicken Breast (cooked), no skin, roasted, 16 ounces (remove)
    *Bob's Red Mill Tapioca Flour, 1 cup (remove)
    *Bob's Red Mill Coconut Flour, 4 tbsp (remove)
    *Coconut Ghee, 3 tbsp (remove)

Directions



Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user MDANSTINE.