Carrot Ginger Curry Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 102.6
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 201.2 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 2.0 g
- Protein: 3.9 g
View full nutritional breakdown of Carrot Ginger Curry Soup calories by ingredient
Introduction
Yum YumNumber of Servings: 6
Ingredients
-
juice carrots
saute onion
cook
puree
Directions
Serving Size: 1 Cup
Number of Servings: 6
Recipe submitted by SparkPeople user KHOOLAN.