Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free}

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 344.1
  • Total Fat: 29.1 g
  • Cholesterol: 82.7 mg
  • Sodium: 391.2 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 5.8 g
  • Protein: 9.8 g

View full nutritional breakdown of Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free} calories by ingredient


Introduction

http://tasty-yummies.com/2014/03/03/grain-
free-german-chocolate-bundt-cake-glute
n-free-and-dairy-free-a-mightynest-giveaway/
http://tasty-yummies.com/2014/03/03/grain-
free-german-chocolate-bundt-cake-glute
n-free-and-dairy-free-a-mightynest-giveaway/

Number of Servings: 12

Ingredients

    almond flour, coconut flour, baking soda, sea salt, coconut sugar, cocoa powder, eggs, honey, coconut oil or butter, full fat canned organic coconut milk, vanilla

Directions

see website

Serving Size: makes 1 bundt cake, serves 10-12