White Bean Cake

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 117.4
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 307.4 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 6.3 g
  • Protein: 8.2 g

View full nutritional breakdown of White Bean Cake calories by ingredient



Number of Servings: 4

Ingredients

    1 can white beans
    1 egg white
    2 T cornmeal
    1 t olive oil
    pinch salt

Directions



Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user JMK123579.

TAGS:  Vegetarian Meals |