Fat Free Sugar Free Rice Pudding

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 157.6
  • Total Fat: 0.5 g
  • Cholesterol: 29.0 mg
  • Sodium: 153.1 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.2 g

View full nutritional breakdown of Fat Free Sugar Free Rice Pudding calories by ingredient
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Number of Servings: 10

Ingredients

    1 large package fat free sugar fee vanilla pudding
    1 jumbo egg well beaten
    4 cups fat free milk
    1 cup minute rice uncooked
    1/2 cup raisins
    1 tsp cinnamon
    1/4 tsp nutmeg

Tips

If you do not want a skin to form on the pudding,place plastic wrap directly on top of the cooked product so no air can get at it before chilling.


Directions

In a large sauce pan beat egg well.Add rest of ingredients and heat over medium high heat stirring constantly until it becomes a rolling boil and thickens.Remove from heat and place in a bowl(s) and chill immediately.

Serving Size: makes 10 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user WINSTON52.

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