Red Beans and Beef Chili

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 267.6
  • Total Fat: 10.2 g
  • Cholesterol: 27.5 mg
  • Sodium: 672.6 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 12.5 g
  • Protein: 14.9 g

View full nutritional breakdown of Red Beans and Beef Chili calories by ingredient


Introduction

Regular beef and red beans chili Regular beef and red beans chili
Number of Servings: 14

Ingredients

    One lb of beef
    a whole bag of dried beans
    tomatoes
    jalapenos
    chili powder
    onions
    turmeric powder
    cinnamon

Directions

I had the beans soaking over night and then the next day I placed everything in my crockpot and put it on high for two hours, stirring and breaking up the meat every 30 mins. I took the lid off of it for two hours to help cook the onions and the placed the lid back on and turned it on low over night to cook.

Serving Size: 12 one cup servings

Number of Servings: 14

Recipe submitted by SparkPeople user APRILB312.